Trade name: TRUFFLE SAUCE
Ingredients: Meadow mushrooms (Agaricus bisporus) 50% , extra-virgin olive, sunflower oil, black olives, summer truffle 1% (Tuber aestivum Vitt.), flavouring, salt
Organoleptic characteristics:Brown sauce with pieces of mushroom and truffle in the preserving liquid, bland consistency, fine texture, and typical taste aroma