Ingredients: Genovese DOP Basil (26%), Extra Virgin Olive Oil, Parmigiano Reggiano DOP, Fiore Sardo DOP, Pine nuts, Garlic, Salt

Antioxidant:  Ascorbic acid

Milk and milk products (including lactose)

Color: Emerald green

Flavor: Typical of basil, oil and cheese

Appearance: Creamy

Pairings: Pasta, vegetables, pizza, meats, legumes

Gross weight: 198

Net weight: 85