Type: RED WINE
Grape variety: 60% MERLOT– 40% CABERNET

SAUVIGNON

Vinification: FERMENTATION WITH MACERATION IN
STEEL TANKS FOLLOWED BY REFINEMENT
IN OAK BARRELS FOR 12 MONTHS AND
FURTHER AGED IN THE BOTTLE FOR
ANOTHER SIX MONTHS.
Region: LOMBARDY (ITALY)
Alcohol content: 13%
Content: 0,75 lt.
Nr. of bottles: 8000
Serving temperature: 18°-20°
Year: 2016
Lot: 01/18
Winery: IL CIPRESSO
Descrizione: Robust red wine with an intense and fruity aroma, with a soft and
persistent taste, obtained by manually selecting the best bunches of Merlot and
Cabernet Sauvignon from our 30 year old vines on the hills of Scanzorosciate –
Bergamo. Vinified in steel tanks and aged for 12 months in French oak barrels.

• Intense ruby red in color
• Intense and fruity aroma
• Soft and persistent taste